Got a hankerin’ for a delicious smoothie but wanna stay healthy? Try this simple Peach Mango and Yogurt smoothie, made with orange juice, Greek yogurt, and just a little bit of sweetness. It’s just the thing for the start of a warm and sunny spring.
This smoothie is simple enough that you can find all of the ingredients at your local grocery store. Check out frozen mangos and peaches in the grocery aisle and you can grab your pick of Greek Yogurt. Chobani is a favorite of many, but I usually go for the more inexpensively-priced Fage. The only item that might be harder to find are Medjool dates, which you can find at health food stores. If you don’t have that, honey is a simple sub. And as always, I like to top my smoothies with a delicious garnish of mint. Mm. What do you think?
Let’s go and make this Peach Mango and Yogurt Smoothie!
Creamy, Dreamy, and Lightly Sweet Peach Mango Smoothie
Ingredients
- 1½ cup Greek Yogurt
- ½ cup orange juice
- 1 cup frozen mango
- 1 cup frozen peaches
- 1 medjool date, or 1 teaspoon honey
- mint leaves as a garnish optional
Instructions
- Add orange juice and Greek Yogurt first, and then top with frozen fruit and your Medjool date or honey. Blend for 1 minute. If the mixture is too thick, try adding a little more orange juice.
- Serve and top with mint or peach and mango pieces.
Hungry for more? I’ve made other smoothies in the past using this same combination. I have Kate from Love Real Food fame to thank for her idea of the Greek Yogurt choice and Medjool dates to go with smoothies. Ever since then I’ve been remixing and playing with my smoothie combinations. What do you think of this combination?
By the way, this recipe can definitely be modified to use fresh peaches and mangos as well. Just add in a handful of ice to make it cold. Let me know what you think I should try next!
Note, this blog post contains an affiliate link from Amazon. I get a small commission if items are purchased through the link at no cost to the buyer.
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